Let us feed your imagination and delight your taste buds with individually designed menus tailored to your special occasion. Golden Era Catering Company LLC. – from weddings to birthdays, anniversaries and corporate events. Our caterers' attention to detail and quality ingredients speak for themselves. Our ...
Your special event is ours too, so you can be confident that everything will be just the way you want it. We can provide a tailored, seasonal menu for all occasions – intimate supper parties, corporate , birthdays, anniversaries, and weddings. From the first pop of the champagne cork, our experience means ...
Our facilities offer a wealth of options to individuals looking for a wide range of exciting courses. We know the world of cooking is as wide and varied as you can imagine, so we aim to tailor our cooking lessons to you. That means you, and only you will decide whether you want to learn how to perfect an omelet ...
Utilizing some of the best and when possible local and organically sourced produce in the area. Networking and building relationships with local growers and regional vendors that supply wild caught, cage free and free range products. Creating farm to table dishes that incorporate the community keeps us all ...
TeamFoodAndHiphop is a network of Culinarians and Specialty Vendors. Chefs Helping Chefs, Sommeliers, Dj's, decor specialist, We are serious about our craft as well as our music. If Golden Era Catering Company LLC. is not available to assist you, we will gladly refer you to our affiliations. We have affiliations ...
The Yum Factor : A Series of Pop-Up Events that will showcase select vendors. From Local Growers , Meat Fabricators, NC, SC and GA products. Keep an eye out for upcoming events.
▪ March 22, 2020 Masquerade Brunch
Chef Felicia a native of Durham, NC. She is a classically trained Chef. A graduate of the highly revered Chef’s Academy (Harrison College) in Morrisville, N .Carolina. While under the externship of Executive Chef’s Matt Alston at Duke University and Dwight Bradford at Hotel Indigo, Felicia would feed Duke ...
(a) Should it become necessary for Client to terminate this Agreement, and the event date is greater than thirty (30) days, Caterer shall be entitled to retain any and all expenditures to date, including but not limited to contracted labor, special orders, rentals and/or proposals costs. (b) If Agreement is ...